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Cocktail: Monkey Jam Sour

Monkey Jam Sour

5 fra 1 stemme
Sour, bitter, and sweet is the perfect blend for this delicious, fun, festive cocktail. Monkey Jam Sour is a fun, cheerful, and colorful version of the classic Whiskey Sour. A Monkey Jam Sour should be garnished with plenty of fruit and perfect to serve for a summer party or a garden party.
  • 5 CL. Monkey shoulder blended malt whisky
  • 0.5 CL. Marie Brizard Cane sugar syrup
  • 2 tbsp. Raspberry jam
  • 2 CL. Lemon juice
  • 1 Drop. Angostura bitter aromatic
  • 5 CL. Water
  • 2 Pieces Raspberry
  • 1 Slice Orange
  • 115 GRAM Ice cubes
Quantity 1 drinks


  • Fill a shaker with ice cubes.
  • Pour in all ingredients and shake thoroughly.
  • Strain over a low glass, top with water.
  • Garnish with a few raspberries, a slice of orange and serve.

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