Havana Mulled Wine
As Christmas approaches, it's nice to be able to make the perfect mulled wine. That's why we thought you should see our recipe for Havana Mulled Wine! It is lovely, delicious, and can easily be used on a relaxing first Advent or when the family comes to visit.
Instructions
- Take the cloves and cinnamon sticks and break them into pieces
- Mix all the spices together
- Pour the herbs and water into a pot of at least 2 liters
- Boil the mixture with a lid on the pan for ½ hour over even heat
- Add red wine and rum
- Heat the drink well, and finally add raisins and almonds before serving
- Taste with brown sugar. We recommend approx. 10 - 20 grams per. glass
